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Egg Fair

B1F Food Event Area
February 4 (Wed) – February 10 (Tue), 2026

※This event has ended.

A bowl of rice topped with creamy, golden egg and chicken mixture, served on a dark surface.

Nagoya Cochin Cuisine Kawara
Nagoya Cochin Oyakodon

¥1,728

An award-winning oyakodon, recipient of the National Donburi Grand Prix Gold Award for six consecutive years.
This signature bowl features carefully selected Nagoya Cochin chicken, eggs, and dashi.

Two bowls of grated food: one with orange and another with pale yellow shreds. A yellow flower adorns the latter. Black background.

Komachien
Flaked Red Salmon Rice / Flaked Scallop Rice (100g each)

¥1,296 / ¥1,458

Flaked preparation enhanced with capelin roe, offering a delightful popping texture.

Plate with hamburger steak in rich brown sauce, creamy mashed potatoes, and spaghetti with tomato sauce, garnished with herbs.

Asakusa Komatsutei
Hearty Combo Plate (Napolitan, Omurice & Hamburg Steak)

¥1,350

A generous serving of classic Western-style favorites on one plate.

A plate of takoyaki omelette topped with a rich brown sauce and garnished with green onions, served on a dark wooden table.

Ikayaki Yamagen
Osaka Specialty! Egg-filled Ikayaki with Green Onions
(Sauce Flavor / Soy Sauce Flavor)

¥432

A beloved Osaka soul food. Savor carefully prepared ikayaki that highlights the natural flavors of its ingredients.

Sendagi Koshizuka
Homemade Corned Beef Tamago Kake Gohan (TKG)

¥1,281

A comforting bowl of rice topped with egg and Koshizuka’s popular homemade corned beef.
Enjoy the harmony of egg, rice, and corned beef.

Zeniya
Takoyaki (6 pieces)

¥591

Enjoy authentic Osaka-style takoyaki, freshly prepared.

Kantaya
Tamago Sushi

¥2,592

Thick slices of fluffy tamago sushi, paired with generously cut, fresh seafood carefully sourced each morning from Toyosu Market.

※ All prices include tax.
※ Images are for illustrative purposes only.
※ We apologize if items are sold out.。