Niigata Dokkan Festival
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B1F Food Event Hall
November 19 (Wed) – November 25 (Tue)
※The event has ended.
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Seafood Delicacies Kaibou
Amaebi Shiokara (100g)
¥1,080
A generous portion of large, plump sweet shrimp with a texture comparable to sashimi.
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Taketoku Kamaboko
Boiled Egg Shinjo
¥411
A popular fluffy fish cake filled with a whole, perfectly soft-boiled egg.
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Carwill Store
Hailelo ~Live Chocolate~
¥1,500
A harmonious blend of live blueberry enzymes, gentle tartness, and the rich, bitter flavor of raw cacao.
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canelé de CHIANTI
Original Canelé 18-piece Box
¥4,001
Dough matured at ultra-low temperatures for over two days, slowly baked to create a chewy, new texture.
Kisaragi Honten
Turban Shell Curry
¥1,801
A Sado Island home-style dish featuring the chewy texture and sea aroma of turban shells, combined with aromatic spices.
Nakayoshi Meat
Yamazakura Smoked Pork Ham (Sliced)
¥1,301
Nagaoka pork, carefully smoked over mountain cherry wood for a rich, flavorful taste.
Minato Seika
Specialty Sasa Dango
¥1,296
Large dango kneaded with 2.5 times the usual amount of domestically grown mugwort, wrapped in bamboo leaves with homemade sweet bean paste.
Murakami Beef Shinra
Murakami Beef Steak & Kalbi Mix Bento
¥2,214
Our most popular bento featuring tender steak and juicy kalbi.
※ All prices include tax.
※ Images are for illustrative purposes only.
※ We apologize if items are sold out.
