<Mosuke Dango>

Mosuke Dango
From ¥216 each (tax included)

The unique flavor created by completely homemade sweet bean paste and premium rice flour has been loved for over 127 years. Available in four varieties: chunky red bean paste, smooth red bean paste, soy sauce, and mitarashi sweet soy glaze.

Please note: Mitarashi flavor is sold only in packaged form.

＜Tsukinoya＞

Warabi Mochi / Kuzu Manju (Mizubotan)
¥389 each (tax included)

Warabi mochi is made with authentic warabi starch kneaded fresh in the in-store kitchen and filled with smooth sweet bean paste. Kuzu manju (Mizubotan) features a delicate dough made only from kudzu starch and sugar, offering a refined seasonal sweetness.