All prices shown include tax.
*This item isnot eligible for free shipping. A flat shipping fee of ¥990 (tax included) applies to each item, even when ordering multiple units of the same product. (Some products include shipping in the price.)
Reservation deadline: Tuesday, December 22, 2026, 11:59 PM
(Menu)
First Tier: Foie Gras Flan with White Port Wine Jelly & Kumquat Confit / Pâté de Campagne & Pork Loin Ham / Wagyu Beef & Burdock Roulade with Madeira Sauce / Scallop, Snow Crab & Chinese Yam Terrine with Marinated Salmon / Smoked Salmon / White Beans & Squid Topped with Bottarga / Rillettes / Grilled Bluefin Tuna Southern French Style / Tender Braised Ezo Abalone & Saffron-Flavored Shrimp / Gizzard & Pork Tongue Confit
Second Tier: Braised Beef Cheeks in Red Wine / Chicken Galantine with Candied Inner-Skin Chestnut / Duck Leg Confit with Lentil Salad / Homemade Sausage / Roasted Japanese Black Cattle Beef Tenderloin / Roasted Duck Breast with Apricot Compote
(Total of 15 items)
Seller: Matsuya Co., Ltd. (The sales contract is concluded between you and Matsuya Co., Ltd.)
Click here for information on the seller based on the Specified Commercial Transactions Act.
Limited to 40 sets
