Reservation deadline: Tuesday, December 22, 2026, 11:59 PM
(Menu)
1st Tier: Marinated Lobster／Roast Beef／Spicy Marinated Olives／Salmon Mousse／Pumpkin Mont Blanc Style／Cod Brandade topped with Salmon Roe／Pork & Walnut Pâté
2nd Tier: Roasted Duck with Black Pepper／Octopus & Edamame Salad／Brown Sugar Flavored Roast Pork／Lumpfish Caviar／Beef Stewed in Red Wine／Mussel Salad／Lemon Flavored Marinated Shrimp
3rd Tier: Marinated Salmon／Mortadella Ham／Chicken Galantine／Tender Braised Abalone in Consommé／Pork Rillettes／Conger Eel Terrine／Shrimp & Broccoli Terrine Total 21 items
Seller: Matsuya Co., Ltd. (The sales contract is concluded between you and Matsuya Co., Ltd.)
Click here for information on the seller based on the Specified Commercial Transactions Act.
