All prices shown include tax.
Reservation Deadline : December 13, 2026 (Sun) 23:59
Launched in 2004 to commemorate the hotel's 40th anniversary, this signature shortcake was born as the first release of Hotel New Otani's iconic "Super Series."
Featuring two types of sponge: one made with "Taiyo Egg" for a mellow, natural sweetness, and another with rich kuromitsu (black sugar syrup) for depth.
Using fresh cream from Omuta, Kyushu, enhanced with Wasanbon sugar and vanilla beans, it balances sweetness while highlighting natural flavors. Indulge in the exquisite melt-in-your-mouth harmony of cream, sponge, and strawberries.
Size: Approx. 18cm diameter x 6.5cm height
Expiration Date: Same day
Alcohol Content: Very small amount
Candles (Included): None
Allergens Present: Wheat, Egg, Milk
Contains Honey
Seller: Matsuya Co., Ltd. (Sales contract is formed with Matsuya Co., Ltd.)
For notations based on the Specified Commercial Transactions Act regarding the seller, click
here
Only for counter pickup￥7,128 (Tax inc)
Only for shipping￥7,452 (Tax inc)
