All prices shown include tax.
*This item isnot eligible for free shipping. A flat shipping fee of ¥990 (tax included) applies to each item, even when ordering multiple units of the same product. (Some products include shipping in the price.)
Reservation deadline: Tuesday, December 22, 2026, 11:59 PM
(Menu)
First Tier: Furuyama Orchard Apple and Aged Sweet Potato Kinton / Namie "Hama no Kagayaki" Pear, Anchovy, and Olive Tart / Fukushima Beef Sagohachi-pickled Roast Beef with Grilled Aizu Toronegi Leek "Mario" / Ukedo Flounder Smoked / Ishinomaki Sea Squirt Chili Con Carne / Kesennuma Momare Oysters and Farm Shiraishi Taro "Chobei" Stewed in Saffron Cream / Iwaki Wonder Farm Tomato Crab Salad / Shirakawa Kogen Seiryu Pork Stewed in Okuma Kiwi Ketchup / Namie "Fuku no Saba" Mackerel Escabeche
Second Tier: Jusan-hama Motokombu Kelp, Eel, and Foie Gras Terrine / Kunimi 100-Year Apricot with Yogurt Mousse and White Wine Jelly / Izunuma Natural Yeast Salami with Hoya Carrot / Shrimp and Kawauchi Village Shiitake Orange Marinade with Caviar / Black Samurai Garlic, Ukedo Octopus, Naraha Yuzu, and Winter Cabbage Chaud-Froid / Funka Bay Scallops and Matsukawa-ura Sea Lettuce Guimauve (Total: 15 items)
Seller: Matsuya Co., Ltd. (The sales contract is concluded between you and Matsuya Co., Ltd.)
Click here for information on the seller based on the Specified Commercial Transactions Act.
Limited to 30 sets
Delivery within specified areas in the Kanto region only.￥24,840 (Tax inc)
